Cool Cucumber Smoothie

Refreshing High-Protein Cucumber Smoothie: Your Ultimate Healthy Summer Blend

A cucumber in a smoothie might sound unconventional, but prepare to be amazed – it’s incredibly delicious and wonderfully refreshing! As cucumbers are technically a fruit, incorporating them into a creamy blend makes perfect sense. This cucumber smoothie is not only delightfully cool but also packed with nutrients, making it an ideal choice for the warmest days of summer. Forget just salads, salsas, and pickles; cucumbers are destined for your blender too! I’m excited to show you how to create a healthy, high-protein cucumber smoothie that will quickly become a staple in your routine.

Minty green cucumber smoothie in a glass with mint leaves, cucumber slices, lime slice, and green striped straw.

My journey into making fresh cucumber smoothies began when I started growing cucumbers in abundance. Faced with a bountiful harvest and seeking creative ways to utilize them beyond sharing with neighbors, I decided to experiment with smoothies. The results were astounding – they were far more delicious than I ever imagined! If you’re a smoothie enthusiast looking for a delightful twist to your usual morning routine or a midday pick-me-up, this recipe is a must-try. Like all great smoothies, it’s incredibly versatile and offers numerous opportunities for customization to perfectly suit your taste and nutritional needs.

Why This Cucumber Smoothie Recipe Will Become Your New Favorite

This cucumber smoothie isn’t just another recipe; it’s a game-changer for anyone seeking a healthy, refreshing, and protein-packed option. Here’s why you’ll absolutely love it:

  • Unbeatably Refreshing and Hydrating: Perfect for summer, this smoothie offers a cooling sensation and helps you stay hydrated thanks to the high water content of cucumbers. It’s a delightful way to beat the heat.
  • A Nutritional Powerhouse: It’s an innovative and delicious method to seamlessly integrate nutrient-rich cucumbers into your daily diet. You’ll be surprised how well they blend into a smooth, palatable drink.
  • Easily Customizable for Protein Goals: Whether you’re fueling up for a workout, recovering afterward, or simply aiming to increase your daily protein intake, this recipe allows you to adjust protein levels to meet your exact requirements, making it incredibly versatile.

For another incredibly refreshing way to incorporate cucumbers, don’t miss this vibrant cucumber and feta salad with fresh mint. The addition of mint truly elevates the flavors, much like it does in this smoothie!

Essential Cucumber Smoothie Ingredients for Optimal Flavor and Nutrition

Creating the perfect cucumber smoothie starts with selecting the right ingredients. Each component plays a crucial role in achieving that refreshing taste and creamy texture, while also delivering a wealth of nutrients.

Arrangement of fresh ingredients for a cucumber smoothie including cucumber slices, lime, spinach, Greek yogurt, milk, and a scoop of protein powder.
  • Cucumber: The star of our show! For the best results in a smoothie, opt for English cucumbers (also known as hothouse cucumbers), Persian cucumbers, or mini cucumbers. These varieties are superior due to their thinner skins, fewer seeds, and often sweeter flavor profile. Avoid standard garden cucumbers with thick, waxy, or bumpy skins, as they can sometimes be bitter and contain larger, more prominent seeds. A single English cucumber is typically sufficient for two servings of this delicious smoothie.
  • Milk: A crucial base for any smoothie. My personal favorites for this recipe are unsweetened almond milk and hemp seed milk, both of which offer a neutral flavor that allows the cucumber to shine. However, feel free to use any milk that suits your dietary preferences, whether it’s dairy milk or another plant-based alternative like soy, oat, or cashew milk.
  • Citrus: A squeeze of fresh lime juice is essential for brightening the overall flavor and adding a zesty kick that perfectly complements the cool cucumber. Fresh lemon juice can also be used for a similar vibrant effect, offering a slightly different but equally delightful tang.
  • Yogurt: Plain Greek yogurt is highly recommended here. Its thicker consistency contributes significantly to a wonderfully creamy texture, and it’s considerably higher in protein than regular yogurt, boosting the nutritional value of your smoothie. Furthermore, it provides beneficial probiotics for gut health.
  • Protein Powder: To elevate the protein content, add a scoop of your favorite protein powder. Whether you prefer whey, casein, or a plant-based option like pea or rice protein, it’s a simple way to customize your smoothie for post-workout recovery or a filling meal replacement. If protein powder isn’t your preference, simply increase the amount of Greek yogurt. We personally use this protein powder for excellent results.
  • Spinach: Fresh spinach leaves are a fantastic “hidden” ingredient, adding a beautiful green hue and a boost of nutrition without altering the taste significantly. A generous handful of baby spinach leaves provides vitamins, minerals, and fiber, making your smoothie even healthier.
  • Honey: For a subtle touch of sweetness and to balance the natural tang of the yogurt and lime, a small amount of honey works wonders. I prefer to use a no-sugar monk fruit honey, which allows for sweetness without added sugar, keeping the smoothie low in carbs. Regular honey is also a great option if that fits your dietary needs.

For precise measurements and detailed instructions, please refer to the recipe card below. To deepen your smoothie knowledge, be sure to check out my comprehensive Guide to Making Healthy Smoothies. If you find yourself confused by the myriad of protein powder options, my guide on How to Choose Protein Powders will provide all the clarity you need.

Chef Sally’s Cucumber Tips: Ever wondered why specific types of cucumbers are recommended for smoothies? It primarily comes down to their composition. Seedless or “slicing” cucumbers, such as English or Persian varieties, are preferred because they contain significantly less of a bitter compound called cucurbitacin. These cucumbers also boast a higher natural sugar content, making them inherently sweeter, and their thin skins blend seamlessly. While they are often labeled “seedless,” they do contain tiny, underdeveloped seeds that are perfectly edible and do not require removal unless you prefer an absolutely smooth texture. This absence of strong cucurbitacin is also why many people experience less burping or digestive upset with these varieties compared to traditional garden cucumbers.

If you’re craving more cool and refreshing cucumber recipes, you absolutely must try this chilled tomato gazpacho soup. It’s a vibrant, flavorful ode to a summer garden, served perfectly in a bowl.

Substitutions and Creative Variations for Your Cucumber Smoothie

One of the best aspects of making smoothies is their incredible adaptability. This cucumber smoothie recipe serves as a fantastic foundation, but don’t hesitate to experiment with these substitutions and variations to tailor it to your dietary needs and taste preferences. Unleash your inner chef and get creative!

  • Milk Alternatives: Beyond almond and hemp milk, consider other plant-based options. Coconut water adds an extra layer of hydration and a subtle tropical note. Oat milk provides a creamy texture and mild sweetness. For a richer, more luxurious feel, try homemade coconut milk, or explore the nutrient-dense options of hemp seed milk, pumpkin seed milk, or creamy cashew milk. Organic soy milk is also a great protein-rich choice.
  • Fresh Herbs: Elevate the refreshing factor by adding a few fresh mint leaves. Mint is surprisingly easy to grow in a pot, ensuring you always have some on hand for recipes like this. Another excellent addition for a savory-fresh twist is fresh cilantro, which pairs beautifully with cucumber and lime. Consider a tiny bit of basil for an unexpected, aromatic complexity.
  • Add Frozen Banana: For an even creamier, thicker smoothie with a touch of natural sweetness, incorporate about a quarter to a half of a frozen banana. It also adds a good dose of potassium, perfect for energy and muscle function.
  • Boost Protein Naturally: If you prefer to skip protein powder, simply increase the amount of plain Greek yogurt. It will add extra creaminess and a substantial protein boost.
  • Healthy Fats and Silky Smoothness: Blend in a quarter of an avocado for unparalleled creamy smoothness and a healthy dose of monounsaturated fats. This makes the smoothie more satiating and provides essential nutrients.
  • Fiber and Omega-3 Boost: Add a tablespoon or two of chia seeds or hemp seeds. These tiny powerhouses are excellent sources of omega-3 fatty acids, plant-based protein, and fiber, contributing to digestive health and helping to thicken the smoothie.
  • For a Dairy-Free Smoothie: Easily adapt this recipe by omitting the Greek yogurt. Instead, use a non-dairy yogurt alternative (like coconut, almond, or soy yogurt) or increase the protein with an all plant-based protein blend and/or more seeds like chia or hemp.
  • Fruity Additions: While keeping the cucumber flavor prominent, a small amount of green apple, a few pineapple chunks (especially frozen for extra chill), or even a handful of green grapes can add complementary sweetness and tartness.
  • Spice It Up: A tiny slice of fresh ginger root can add a delightful zing and digestive benefits. Start with a small amount and adjust to your preference.

For another incredibly creamy green smoothie experience, don’t miss my popular green detox smoothie.

Chef Sally Says: For those looking to support muscle growth and maintenance, especially important as we age, consider adding creatine powder. It’s not just for bodybuilders! Creatine is an amino acid derivative naturally found in muscle cells that helps produce energy during high-intensity exercise. We use this brand of creatine. To learn more about its extensive benefits and debunk common myths, I highly recommend reading this super informative article and another excellent read. It’s a powerful supplement for overall muscle health and cognitive function.

How to Make Your Perfect Cucumber Smoothie: A Step-by-Step Guide

Creating this refreshing cucumber smoothie is straightforward, but a little prep makes all the difference for that ideal frosty texture. Follow these simple steps for a perfect blend every time.

Prep-Step: Freezing Cucumbers for the Best Texture

Freezing your cucumber pieces is key to achieving a thick, cold smoothie without diluting its flavor with ice. You have two main options for prepping your cucumber: you can either slice out the seedy center or include it. I personally prefer to remove the seedy center, which results in “meatier” cucumber pieces that contribute to a creamier, less watery smoothie. However, if you’re happy with the seeds and prefer to save time, feel free to use your cucumber, seeds and all. For this smoothie recipe, you’ll need approximately one cup of frozen cucumber pieces (about 5 ounces).

Chopping cucumbers on a white cutting board, showing how to remove seedy centers.
Step 1: Chop cucumber into bite-sized pieces, optionally slicing out the seedy centers for a denser texture.
Chopped cucumber pieces spread evenly on a silver gray rimmed baking sheet ready for freezing.
Step 2: Spread the chopped cucumber on a sheet tray and freeze until completely solid, then transfer to a zip-top bag for storage.

Make the Smoothie: Blending to Perfection

Once your cucumbers are frozen, the actual blending process takes mere minutes. The order in which you add ingredients to your blender can affect its efficiency, especially with high-speed blenders.

All ingredients for a cucumber smoothie layered in a high-speed blender container, ready to be blended.
Step 3: Always add your liquid base (milk) to the blender first, followed by all other ingredients, including the frozen cucumber.
A perfectly blended, creamy green cucumber smoothie inside the blender container.
Step 4: Begin blending on a low speed to incorporate ingredients, then gradually increase to high speed until the smoothie is perfectly smooth and creamy.

Chef Sally Says: When working with frozen cucumbers, make sure to return any unused portions to the freezer immediately after measuring them out. Because cucumbers are primarily water, they thaw very quickly. Think of them as delicate cucumber ice cubes!

After you’ve mastered freezing cucumbers, consider exploring other delicious combinations. Cucumber and pineapple, for instance, create a fantastic tropical blend. You can easily swap the mango for cucumber in this refreshing mango pineapple smoothie for a delightful twist.

Serving Suggestions and Make-Ahead Tips

This cucumber smoothie is best enjoyed immediately after blending, served ice-cold for maximum refreshment. Its cool, crisp flavor is incredibly satisfying on a hot day or as a revitalizing post-workout drink. Don’t forget to adjust the protein level to align with your personal nutritional needs, whether it’s for a light breakfast, a substantial snack, or muscle recovery.

If you’re a fan of meal prepping, you can absolutely make this cucumber smoothie ahead of time. Blend the smoothie completely and then store it in an airtight container or a jar with a lid in the refrigerator for up to 24 hours. I’ve personally tested this, and it tastes just as fantastic the next day! Due to the high water content of cucumbers, you might notice some separation, but this is entirely normal. Simply give it a good stir, shake, or whisk before enjoying.

Another convenient make-ahead option is to pre-portion all the dry ingredients (protein powder, spinach, possibly honey) into individual zip-top bags or containers, and add the liquid ingredients (milk, lime juice, yogurt) to a separate large container in the refrigerator. In the morning, simply combine all the prepped ingredients in your blender and blend until smooth. This saves precious time during busy mornings, ensuring you can still enjoy a fresh, healthy smoothie without the fuss.

Creamy green smoothie with cucumber, mint, lime, and yogurt in a glass with a green striped straw, garnished with fresh mint.

Recipe FAQs: Your Cucumber Smoothie Questions Answered

Here are some frequently asked questions about making the best cucumber smoothie, covering everything from ingredient choices to nutritional benefits.

Can I use any type of cucumber for a smoothie?

While you can technically use any type of cucumber, for the best results, we highly recommend English cucumbers (also known as hothouse or seedless cucumbers), Persian cucumbers, or mini cucumbers. These varieties have thinner skins and fewer, smaller seeds, which contribute to a much smoother, more pleasant texture in your smoothie. If you’re using a standard garden cucumber, which typically has thicker skin and larger seeds, you can certainly use it, but it’s advisable to peel it and scoop out the seedy core to ensure your smoothie isn’t overly watery or has large fibrous chunks.

Should I peel the cucumber first?

No, for most recommended cucumber types (English, Persian, mini), you should not peel the cucumber for your smoothie! The dark green skin is packed with valuable nutrition, including fiber, vitamins, and antioxidants. Keeping the skin on not only boosts the nutritional profile but also contributes to the vibrant green color of your smoothie. The reason we recommend thin-skinned varieties is precisely so you can leave the skin on for blending without affecting the texture. The only exception would be if you are using a standard cucumber with a noticeably thick or waxy coating, in which case a quick peel would be beneficial for taste and texture.

How can I make my cucumber smoothie thicker?

Achieving a thicker, more satisfying smoothie is easy with a few simple additions. To boost thickness and creaminess, you can add more plain Greek yogurt, a quarter to half a frozen banana, or a quarter of an avocado. These ingredients not only contribute to a richer texture but also pack in extra nutrition. For an added thickening effect that also provides fiber and omega-3s, consider blending in a tablespoon or two of chia seeds or hemp seeds. Additionally, ensuring your cucumber pieces are frozen solid and adding a few extra ice cubes can also help achieve that desired frosty, thick consistency.

Are cucumbers good for me?

Absolutely! Cucumbers are incredibly beneficial and offer a wide array of nutritional advantages. They are predominantly water, making them exceptionally hydrating and excellent for maintaining fluid balance, especially during hot weather. Cucumbers are very low in calories, making them a great choice for weight management. They are rich in essential vitamins such as Vitamin C (for immunity and skin health) and Vitamin K (crucial for blood clotting and bone health). Furthermore, they provide vital minerals like potassium and magnesium, which support heart health and muscle function. Their natural fiber content also promotes healthy digestion, making cucumbers a true superfood for overall wellness.

More Super Smoothie Recipes to Revitalize Your Routine

I wholeheartedly believe in the power of smoothies year-round, not just as a summer treat. They are a fantastic, quick, and convenient way to pack in nutrients, whether you need a fast breakfast, a post-workout refuel, or a healthy snack. I’m constantly experimenting and developing new recipes to keep things fresh and exciting. If you’re looking to diversify your smoothie repertoire, I encourage you to try a few of my other favorite super smoothie recipes to truly elevate your smoothie game. Each one offers unique flavors and nutritional benefits!

  • 5-Minute Cherry Smoothie Recipe
  • Raspberry Smoothie
  • Chocolate Banana Smoothie
  • Pumpkin Smoothie (Healthy & Easy)

⭐️Did You Make This? Share Your Experience!

If you try this refreshing cucumber smoothie recipe, I would absolutely love to hear from you! Please take a moment to leave a comment below and let me know how you liked it. Your feedback is invaluable. If you truly loved it and found it to be a delicious addition to your routine, please consider giving it a 5-star rating! Your ratings and comments genuinely help other readers discover and enjoy this recipe, and I deeply appreciate you sharing your thoughts.

📖 Recipe

Creamy light green cucumber mint smoothie in a glass with lime slice.

Cucumber Smoothie

By Sally Cameron

This creamy and invigorating cucumber smoothie is the perfect healthy solution for a summer breakfast, a quick snack, or an effective post-workout refuel. Effortlessly adjust the protein content to align with your unique dietary and fitness requirements.
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2 from 1 vote
🖨️Print Recipe
📌Pin Recipe

Prep Time

5 minutes

Freezing cucumber

3 hours

Total Time

3 hours

5 minutes

Course
Beverage, Breakfast, Smoothie
Cuisine
American

Servings
1
Calories

203
kcal

Equipment


  • High speed blender

Ingredients

  



  • 10 ounces almond milk or milk of choice



  • ½ scoop protein powder of choice



  • 1 cup frozen cucumber pieces 5 ounces



  • ½ cup plain greek yogurt



  • 1 lime, juiced



  • 1 tablespoon zero-sugar honey or regular honey



  • 1 ounce baby spinach leaves a big handful

Instructions

 

  • Add the almond milk (or your chosen milk) to the blender container first. Then, add all the other ingredients, including the protein powder, frozen cucumber pieces, plain Greek yogurt, lime juice, zero-sugar honey (or regular honey), and baby spinach leaves. Secure the lid. Start blending on a low speed to ensure everything is well-mixed, then gradually increase to high speed and blend until the smoothie is completely smooth and creamy. Pour into a glass and enjoy immediately!

Notes

You can order the amazing monk fruit honey directly from this site. It even comes in various flavors! It’s my absolute go-to sweetener.

Options & Customizations: Feel free to add a small amount of frozen banana for extra creaminess and natural sweetness. For an enhanced fresh flavor, toss in a few chopped mint leaves. Lemon juice can be a great substitute if you don’t have lime on hand. You can also adjust the protein source by using all plain Greek yogurt instead of protein powder, or vice versa, though a combination often yields a wonderfully balanced texture and flavor.

Nutritional Disclaimer: The provided nutrition calculation is offered as a reference. Please be aware that these numbers may vary significantly depending on the specific brands of ingredients you use, as well as any additional ingredients you choose to incorporate. For instance, if you opt for regular honey or sweetened yogurt, your sugar and carbohydrate counts will naturally be higher than the values shown, which are based on using monk fruit honey and plain, unsweetened ingredients.

Nutrition


Calories:
203
kcal


Carbohydrates:
30
g


Protein:
26
g


Fat:
5
g


Saturated Fat:
0.4
g


Polyunsaturated Fat:
2
g


Monounsaturated Fat:
2
g


Trans Fat:
0.01
g


Cholesterol:
30
mg


Sodium:
453
mg


Potassium:
565
mg


Fiber:
4
g


Sugar:
8
g


Vitamin A:
2845
IU


Vitamin C:
30
mg


Calcium:
567
mg


Iron:
3
mg

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